Protein Bubble Slice

Protein-Chocolate, Low-Cal Sauce, Protein-Mallows

The perfect addition to your snack repertoire that you never knew you needed. These are very good for sweet cravings and make heaps of bars.

Ingredients

• 1 packet NZProtein mallows
• 2 cups rice bubbles or puffed quinoa
• 2 tbsp butter or coconut oil 
• 2 tbsp NZProtein caramel flavoured low-cal sauce
• 6 NZProtein chocolate bars

Directions

1. Melt butter in pan over medium heat.
2. Add marshmallows and mix until completely melted.
3. Add 2 chocolate bars and continue to stir until no lumps are present.
4. Turn off the heat, add puffed rice or quinoa and low-cal sauce.
5. Stir until fully covered then press into a lined baking tray with a spoon.
6. Set in the fridge. While base is setting melt the remaining chocolate in the microwave in 30 second bursts (TIP: I’ve had best results when mixing with 1 tbsp coconut oil).
7. Once melted, spread in a thin layer over the base and return to fridge to set.
8. Cut into bite sized pieces and enjo!